The ingredients required for preparing Moa are

Joynagar Moa Nirmankari Society

a.   Kanakchur Khoi  

b.   Molasses (Nalen gur)

c.   Ghee

d.   Cardamom (Alachi)

e.   Khoya Kheer

f.   Sugar

g.   Dry grape (Kismis)

h.   Cashewnut

 i.   Jaggery

 

FLOW CHART OF JOYNAGAR MOA PROCESSING

Joynagar Moa Nirmankari Society

Collection of raw materials (date-tree sap/juice, popped rice, kheer, garnishing ingredients)

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Boiling of date-tree sap/juice followed by cooling it till becomes luke warm

Mixed with popped rice and stirred continuous on oven

Less thick date-tree juice is added and mixed with the previous made popped rice and thick date-tree sap/juice mixture

Given round shape on palm by using ghee Procure, manufacture, market, carry research, etc under one common platform